ItalyDinnerMedium
Shrimp Scampi
Succulent shrimp with garlic, white wine, and lemon butter sauce
Difficulty
Medium
Prep Time
10 min
Cook Time
10 min
Servings
3 people
🥘Ingredients
- ✓600g large shrimp, peeled
- ✓4 tbsp butter
- ✓6 cloves garlic, minced
- ✓150ml white wine
- ✓Juice of 2 lemons
- ✓400g pasta
- ✓Red pepper flakes
- ✓Fresh parsley
- ✓Salt and pepper
- ✓Olive oil
👨🍳Instructions
- 1
Cook pasta according to package directions
- 2
Heat olive oil and butter in a large pan
- 3
Add garlic and sauté for 1 minute
- 4
Add shrimp and cook until pink (3-4 minutes)
- 5
Deglaze pan with white wine
- 6
Add lemon juice and simmer for 2 minutes
- 7
Season with salt, pepper, and red pepper flakes
- 8
Drain pasta and toss with shrimp and sauce
- 9
Garnish with fresh parsley
- 10
Serve immediately